The Truth about Vitamin E: The Secret to Thriving with Annatto Tocotrienols

Author by : Barrie Tan
Languange Used : en
Release Date : 2019-06-10
Publisher by :

ISBN :

Description : In The Truth about Vitamin E: The Secret to Thriving with Annatto Tocotrienols, distinguished scientist and researcher Dr. Barrie Tan dives into his discovery of a new, natural form of vitamin E, annatto tocotrienol, and its amazing health benefits. For anyone who is currently suffering from a chronic condition, this book is a must-read! By the end of The Truth about Vitamin E: The Secret to Thriving with Annatto Tocotrienols, you will understand how this powerful antioxidant can lower cholesterol, reduce inflammation, protect your liver, promote bone health, increase survival rates in cancer patients, and even kill cancer cells. It's time to start living the healthy life you were meant to live!...

Author by : Barrie Tan
Languange Used : en
Release Date : 2012-09-05
Publisher by : CRC Press

ISBN :

Description : The first 90 years of vitamin E research has produced prolific and notable discoveries, but until the last few decades, attention has been given mostly to the biological activities and underlying mechanisms of alpha-tocopherol, which we now know is one of more than eight vitamin E isomers. Currently, the non-tocopherol vitamin E molecule tocotrienol has reached a new measure of research height: more than one-third of all vitamin E tocotrienol research of the last 30 years has been published since 2009. The thriving field of tocotrienol research gives ground for publication of Tocotrienols: Vitamin E Beyond Tocopherols, Second Edition, a compilation of the latest tocotrienol research in all new chapters. Highlights Established research, including prevention and treatment of cardiovascular disease, metabolic syndrome, and cancer Emergent research, including angiogenesis, bioavailability, bone health, gastric injury, inflammation, life extension, and skin health Tocopherol interference with tocotrienol functions All new chapters and many new contributors Recognized as potent antioxidants, tocotrienols play a role in cholesterol reduction, tumor suppression, reversal of arteriosclerosis, and protection of the heart against oxidative stress. Compiling contributions from leading researchers, this book overviews tocotrienols, and examines their sources, chemistry, and mechanisms of action. Contributors discuss the role of tocotrienols in the treatment and prevention of cancer and in cardiovascular health, diabetes, and other hormone regulation by tocotrienols. In addition, the book addresses animal and in vitro as well as mechanistic and pre-clinical studies. Dr. Tan discusses the benefits of tocotrienol in a YouTube video....

Author by : Romi Neustadt
Languange Used : en
Release Date : 2016-09
Publisher by : Prime Concepts Publishing

ISBN :

Description : Romi shares exactly how she talked her way into a Seven-Figure network marketing business and how you can too. You'll learn: The Posture to confidently connect with anyone about your business and your products.The Possibilities for a lucrative, efficient and enormously fun turn-key businessThe Power that's already within you to build the life you really want'if you dare.Romi Neustadt is a former corporate chick (lawyer, PR executive) who traded in the billable hour for time and money freedom. She's built a 7-figure business that allows her and her husband John and two kids to LiveFullOut. And she's devoted to helping others design the lives they really want too!...

Author by : Herbert Bailey
Languange Used : en
Release Date : 1969
Publisher by :

ISBN :

Description : ...

Author by : Peter Grove
Languange Used : en
Release Date : 2011-11
Publisher by :

ISBN :

Description : Written by top food critics Peter and Colleen Grove as a reference book for those in the catering industry, it is also a book that is a must for anyone interested in food. The reader is taken on a journey back in time to the very start of our love of herbs and spices and offers fascinating insights into how our food - and taste buds - have changed over the years. A richly illustrated chapter called, "Exotic Foods, Herbs and Spices A - Z" offers interesting snippets about the history as well as the culinary traditions and medicinal effects of food, herbs and spices around the world. You can even try to make Chicken Tikka Masala using the recipe from the winner of the 2002 CTM Award in the United Kingdom. As organisers of National Curry Week it is perhaps inevitable that curry features quite heavily but if chapter titles like, 'History of the Ethnic Restaurant in Britain', 'Dean Mahomed - First Man of Curry', 'Origins of Curry - Is it really English?', 'On the Trail of the Tandoor', and 'The 'Currification' of the World' make your mouth water then this is certainly the book for you. ....

Author by : Ronald Ross Watson
Languange Used : en
Release Date : 2008-08-26
Publisher by : CRC Press

ISBN :

Description : A New Avenue of Research Beyond Traditional Studies of Vitamin E In the current literature, more than 95% of all studies of vitamin E are directed toward the specific exploration of the bioactive component a-tocopherol. Until recently, there has been a dearth of research into non-tocopherol vitamin E molecules. A unique resource that examines the n...

Author by : Herbert Bailey
Languange Used : en
Release Date : 1964
Publisher by :

ISBN :

Description : ...